Land of Fish and Rice: Recipes from the Culinary Heart of China
Stir-Fried Rice Cake with Fresh Clams
Page 252
Cuisine: Chinese
(0 reviews)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
Land of Fish and Rice: Recipes from the Culinary Heart of China
By Fuchsia Dunlop
W. W. Norton & Company - 2016
ISBN: 0393254380
This book
Owned by 2 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions