Herbed Chickpeas

Page: www.epicurious.com/recipes/food/views/herbed-chickpeas

| Course Type: Other

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These are simple and versatile. I only made half a recipe but that's the last time I will do that- these will be a staple! They are crispy and flavorful, and work wonderfully in pasta, soups, and salads.

(edited 28th March 2017) (0) comment (0) useful  

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