Crostini - pea and broad bean purée with pecorino

Page: www.jamieoliver.com/recipes/bread-recipes/crostini-pea-and-broad-bean-pur-e-with-pecorino/

Cuisine: English/Scottish | Course Type: Appetizers

(1 review)

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Recipe Reviews

A great recipe from Mr Oliver, I use just the peas and omit the broad beans since I never have them. Great on bread as suggested but also with fish, noodles, or other cooked veg. Very easy to make and uses fresh peas from the garden.

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