Essentials of Classic Italian Cooking
Panzanella--Bread Salad
Page 554
Tags: tomato salads
Recipe Reviews
sturlington from Hillsborough, NC
Panzanella has always been one of my favorite salads, but I have to wait until the tomatoes are dead ripe and juicy, like now! This was a new method for me of soaking the bread cubes in tomato juice that worked very well.
(edited 9th October 2012) (0) comment (0) useful
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