New American Table
Lamb Stew with Dill Sauce and Roasted Parsley Root
Page 292
| Course Type: Main Courses
(0 reviews)
Tags:
Nobody has reviewed this recipe yet.
Recipe Reviews
Login or register to add your own review of this recipe.
New American Table
By Marcus Samuelsson
Wiley - 2009
ISBN: 047028188X
This book
Owned by 7 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions