High Flavor, Low Labor: Reinventing Weeknight Cooking
Grilled Bacon-Wrapped Figs with Blue Cheese
Page 9
(1 review)
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Recipe Reviews
cadfael from , NS
I loved these because I love figs and bacon. However I'm not a blue cheese fan so I used a very mild blue Danish. I'm thinking next time I'll try a dolce gorgonzola.
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