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The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home

Dark and Sticky Gingerbread

Page 540

| Course Type: Desserts

(1 review)

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Recipe Review

1st December 2009

bookwoman from Maynard, MA

I am a gingerbread aficionado so I have lots of recipes, many of them excellent but this is one of my favorites. The title says it all - it is indeed dark and sticky. the recipes comes with a sherried foamy sauce but I have never tried it because this one cries for whipped cream.

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