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Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains

Spicy tomatillo sauce

Page 189

| Course Type: Condiments

(1 review)
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Recipe Reviews

19th April 2018

southerncooker from Boomer, NC

I made this to go on the Korean beef, sweet potato, and quinoa bibimbap p187 Even though we wern't a big fan of her version of bibimbap we loved this sauce. I could eat it on other things easily. I was really surprised since I'm not a fan of tomatillos that I've eaten in any other form.

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