Thai Vegetable Curry

Page 116

Cuisine: Thai | Course Type: Main Courses

(1 review)

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Recipe Reviews

Generous helping though very light on protein - however also very light on calories so could accompany some grilled fish or chicken. I resent paying the same price for "light" coconut milk as for whole coconut milk (since I suspect it's rendered "light" simply by adding water) so I used extra stock plus about 15g of grated coconut cream.

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