The Barefoot Contessa Cookbook
Roasted Brussels Sprouts
Page 150
Cuisine: North American | Course Type: Sides
Tags: ina garten barefoot contessa brussel sprouts roasted vegetables vegetarian recipe
Recipe Review
Queezle_Sister from Salt Lake City, UT
Excellent!
My DH prepared this for dinner tonight. He found it easy to follow the recipe and they tAsted quite good. My only quibble is that they seemed a bit overlooked and the house had an unpleasant aroma. I think just shortening the cooking time would solve both problems.
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