Salted Butter and Chocolate Chunk Shortbread

Page 261

| Course Type: Cookies/Bars

(1 review)

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Recipe Reviews

This is a decadent, buttery shortbread that just happens to have chocolate. Really loved these! Reading the troubles others had (on Bon Appetit website) I made sure to beat my butter and sugar until light and fluffy (about 5 minutes). My dough was not at all crumbly and in fact took a bit longer than 2 hours to firm up. My sliced cookies never look very round but when they are this good it really doesn't matter.

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