Salted Butter and Chocolate Chunk Shortbread

Page 261

| Course Type: Cookies/Bars

(1 review)

Tags:

Recipe Review

This is a decadent, buttery shortbread that just happens to have chocolate. Really loved these! Reading the troubles others had (on Bon Appetit website) I made sure to beat my butter and sugar until light and fluffy (about 5 minutes). My dough was not at all crumbly and in fact took a bit longer than 2 hours to firm up. My sliced cookies never look very round but when they are this good it really doesn't matter.

(0) useful  

Comments

Login or register to add your own comments.