Cabbage and Leek Gratin

Page 18

| Course Type: Main Courses

(1 review)

Tags:

Recipe Review

Cabbages and leeks. Sounds like something really simple. Yes, but very tasty and very satisfying. I made the plain recipe. Will reheat the leftovers topped with some grated gruyère, which I happen to have in the fridge wanting to be use. Definitely a do-me-again recipe.

(1) useful  

Comments

Login or register to add your own comments.