My Mushroom Soup

Page 42

| Course Type: Soups and Stews

(1 review)

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Recipe Reviews

Very tasty soup made with roasted mushrooms. Easy to make, if a bit time-consuming (1hr roasting the shrooms).
- I made a half recipe, which made two main-dish servings, no room for seconds.
- I used about 1/3 oyster mushrooms and 2/3 champignons de Paris, the brown mushroom.

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