Flavours of India

Fish on a Bed of Potatoes, Onions and Tomatoes
Page 111
Cuisine: Indian | Course Type: Main Courses
(1 review)
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Recipe Reviews
DH says 5, so 5 it is.
I served two, with two swordfish steaks totalling about 450g. Made a halfish recipe. Used a long cup of canned tomato bits (deseeded) from the freezer. The chiles I used were not at all hot. :-(
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