Modern Cookery for Private Families
Yorkshire Ploughman's Salad
Page 315
Cuisine: English/Scottish | Course Type: Salads
(1 review)
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Recipe Reviews
Sovay from Northern England,
I tried this out of curiosity - it's lettuce and a little onion dressed with black treacle, vinegar and pepper - but although it wouldn't go with everything it's actually pretty good as an accompaniment to a couple of slices of ham and some potato salad.
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