Sausage Rolls

Page 60

Cuisine: English/Scottish | Course Type: Appetizers

(1 review)

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Recipe Reviews

These are great appetizers. The one thing is that you must use the puff pastry sheets. I've had a hard time finding them and have tried to substitute both phyllo sheets and crescent roll dough. Neither works as good as puff pastry sheets.

Also, if you can find the HP Brown Sauce (a UK condiment) to use in place of steak sauce, it's a real treat.

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