Search inside this book

No other editions

Rogers Gray Italian Country Cook Book: The River Cafe

Pasta e Fagioli (Pasta and Bean Soup)

Page 46

Cuisine: Italian | Course Type: Soups and Stews

(0 reviews)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker