Search inside this book

No other editions

Jubilee Recipes from Two Centuries of African American Cooking

Beef with Onions and Wine

Page 208

Cuisine: Southern/Soul Food | Course Type: Soups and Stews

(0 reviews)

Tags:

Recipe Ingredients

QuantityIngredientImperialMetric

No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.

Members may also add their own private instructions to any recipe on Cookbooker