Search inside this book

No other editions

Food Matters: A Guide to Conscious Eating with More Than 75 Recipes

Stir-Fried Vegetables with Shellfish or Meat

Page 238

(1 review)

Tags:

Recipe Review

3rd February 2012

sturlington from Hillsborough, NC

A decent technique for putting together a stir-fry, but rather plain jane. It needs a sauce for more oomph, but I think any sauce could be substituted for the liquid at the end.

(0) useful  

Comments

Login or register to add your own comments.