Betty Crocker
Cinnamon Raisin Scone Sticks
Page 16
Cuisine: English/Scottish | Course Type: Breads
(1 review)
View photos (1)Tags: scone cinnamon raisin breakfast
Recipe Review
Also just ok - more like an American biscuit than a scone. I had to eat them all myself because my husband is trying to clean out the fridge.
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