The Classic Italian Cook Book:The art of Italian cooking and the Italian art of eating
Pork Loin Braised in Milk
Page 284
Cuisine: Italian | Course Type: Main Courses
(1 review)
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Recipe Review
anonymous from ,
Unbelievable how tasty pork cooked in milk can be. I've also successfully adapted this recipe for the slow cooker when I've been pressed for time.
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