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michnick's Profile

From: Jerusalem, Israel

Joined: April 10th, 2010

About me: I am an almost 50 yr. old mother of 7 (almost all teens!) who just loves cooking and cookbooking!

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book reviews (1)
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michnick's Bookshelf

267 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Sweet and Natural Baking: Sugar-free, Flavorful Recipes from Mani's Bakery By Mani Niall, Mark McLane Chronicle Books - 1996		(0 recipe reviews) 3 0
	Sweet and Sugar Free: An All Natural Fruit-Sweetened Dessert Cookbook By Karen E. Barkie St. Martin's Griffin - 1982		(0 recipe reviews) 2 0
	Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads By Kathleen King, Ina Garten St. Martin's Press - 2005		(0 recipe reviews) 4 0
	The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue By Christopher Schlesinger William Morrow Cookbooks - 1990		(6 recipe reviews) 15 0
	Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca By Tom Valenti, Andrew Friedman, Mario Batali Scribner - 2003		(0 recipe reviews) 9 0
	A Treasury of Jewish Holiday Baking By Marcy Goldman Whitecap Books Ltd. - 2009		(10 recipe reviews) 12 0
	Trellis Cookbook: Expanded Edition By Marcel Desaulniers Simon & Schuster - 1992		(2 recipe reviews) 7 0
	The Two Fat Ladies Ride Again By Clarissa Dickson Wright, Jennifer Paterson Clarkson Potter - 1998		(0 recipe reviews) 2 0
	U.S.A. Cookbook By Sheila Lukins, Carolyn Vibbert Workman Publishing Company - 1997		(1 recipe review) 11 0
	Ultimate Chocolate (DK Living) By Patricia Lousada DK ADULT - 1999		(0 recipe reviews) 1 0
	The Way to Cook By Julia Child Knopf - 1993		(3 recipe reviews) 62 0
	The WORLD OF JEWISH COOKING: More Than 500 Traditional Recipes from Alsace to Yemen By Gil Marks Simon & Schuster - 1999		(0 recipe reviews) 4 0
	The World Of Jewish Desserts: More Than 400 Delectable Recipes from Jewish Communities By Gil Marks Simon & Schuster - 2000		(0 recipe reviews) 3 0
	The World of Jewish Entertaining: Menus and Recipes for the Sabbath, Holidays, and Other Family Celebrations By Gil Marks Simon & Schuster - 1998		(0 recipe reviews) 3 0
	A Year in Chocolate: Four Seasons of Unforgettable Desserts By Alice Medrich Warner Books - 2001		(0 recipe reviews) 7 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	Zingerman's Guide to Good Eating: How to Choose the Best Bread, Cheeses, Olive Oil, Pasta, Chocolate, and Much More By Ari Weinzweig Houghton Mifflin Harcourt - 2003		(0 recipe reviews) 16 0