The El Molino Cookbook

By
El Molino Mills - 1976

beans&grains

Grain Gastronomy: A Cooks Guide to Great Grains from Couscous to Polenta

By Janet Fletcher
Addison-Wesley - 1988

beans&grains

The Splendid Grain

By Rebecca Wood
William Morrow Cookbooks - 1997

beans&grains, -rehomed

100 Vegetables and Where They Came From

By William Woys Weaver, Signe Sundberg-Hall
Algonquin Books - 2000

vegetables, -rehomed

Amazing Magical Jell-O Desserts

By Seymour Chwast, Arnold Rosenberg
General Foods Corporation - 1977

desserts, 1product, -rehomed

The Book of Miso

By William Shurtleff, Akiko Aoyagi
Ballantine Books - 1981

miso, -rehomed

The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen

By Sharon Kramis, Julie Kramis-Hearne
Sasquatch Books - 2004

general, cast iron

The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com

By Martha Rose Shulman
Rodale Books - 2010

general, healthy eating

The Best of Lord Krishna's Cuisine: 172 Recipes from the Art of Indian Vegetarian Cooking

By Yamuna Devi
Bala Books - 1991

vegetarian, indian

Key to Chinese Cooking

By Irene Kuo
Knopf - 1977

chinese, desert island?

Far Eastern Cookery

By Madhur Jaffrey
BBC Books - 1989

asian

Indian Regional Classics: Fast, Fresh, and Healthy Home Cooking

By Julie Sahni
Ten Speed Press - 2004

indian

Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson, Carol Flinders, Bronwen Godfrey
Bantam - 1968

vegetarian

The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition

By Laurel Robertson, Carol Flinders, Brian Ruppenthal
Ten Speed Press - 1986

vegetarian

English Bread and Yeast Cookery (Revised)

By Elizabeth David, Wendy Jones, Wendy Jones
Biscuit Books - 1994

bread

Home Cooking

By Laurie Colwin, Anna Shapiro
Harper Perennial - 1993

general, foodlit

365 Ways to Cook Vegetarian

By Kitty Morse
Harper Collins Publishers - 1994

vegetarian

Best Slow Cooker Cookbook Ever: Versatility and Inspiration for New Generation Machines

By Natalie Haughton
William Morrow Cookbooks - 1995

crockpot

Classic Indian Cooking

By Julie Sahni
William Morrow Cookbooks - 1980

indian

Foolproof Indian Cooking: Step by Step to Everyone's Favorite Indian Recipes

By Madhur Jaffrey, Jean Cazals
Winding Stair Press - 2002

indian

The Classic Party Fare Cookbook, (Classic Cookbooks)

By Martha Rose Shulman
DK ADULT - 1995

finger food

The Complete Meze Table

By Rosamond Man
Ebury Press - 1986

greek

Flavours of India

By Madhur Jaffrey
BBC Books - 1995

indian

Madhur Jaffrey's Cookbook : Food for Family and Friends

By Madhur Jaffrey
Pavilion/Michael Joseph - 1987

general

The 30-minute Cook

By Nigel Slater
Penguin Books Ltd - 2006

fast, desert island?

100 Essential Curries. Madhur Jaffrey (My Kitchen)

By Madhur Jaffrey
Ebury - 2011

indian, -rehomed

Climbing the Mango Trees: A Memoir of a Childhood in India

By Madhur Jaffrey
Ebury Press - 2005

foodlit

Madhur Jaffrey's Market Days (Picture Puffin)

By Madhur Jaffrey, Marti Shoet, Marti Shohet
Puffin Books - 1997

general, -rehomed

Fast, Fresh & Spicy Vegetarian : Healthful Recipes for the Cook on the Run

By John Ettinger
Prima Lifestyles - 1998

vegetarian, fast, hotstuff, -rehomed

The Cook and the Gardener : A Year of Recipes and Writings for the French Countryside

By Amanda Hesser, Kate Gridley
W. W. Norton & Company - 2000

french

Favorite Indian Food

By Diane Seed
Ten Speed Press - 1990

indian

Southwest Slow Cooking

By Theresa Howell, Tammy Biber
Cooper Square Publishing Llc - 2004

southwest, crockpot

The Eating Well Rush Hour Cookbook: Healthy Meals for Busy Cooks

By Magazine of Food and Health, Elizabeth Hiser, Eating Well Magazine
Eating Well Book - 1995

healthy eating

Ottolenghi: The Cookbook

By Yotam Ottolenghi, Sami Tamimi
Ebury Press - 2010

mediterranean

At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka

By Madhur Jaffrey
Knopf - 2010

indian, desert island?

High-Flavor, Low-Fat Vegetarian Cooking

By Steven Raichlen
Penguin (Non-Classics) - 1997

vegetarian, lowfat, -rehomed

Madhur Jaffrey Cookbook

By Madhur Jaffrey
Tiger Book - 1992

indian

Whole Grains for Busy People: Fast, Flavor-Packed Meals and More for Everyone

By Lorna Sass
Clarkson Potter - 2008

beans&grains, -rehomed

PASTA E VERDURA

By Jack Bishop
William Morrow Cookbooks - 1996

vegetables, pasta

The Penguin Companion to Food

By Alan Davidson
Penguin (Non-Classics) - 2002

reference

Mediterranean Hot and Spicy

By Aglaia Kremezi
Clarkson Potter - 2009

mediterranean, hotstuff

An Invitation to Indian Cooking

By Madhur Jaffrey
Vintage - 1975

indian

Put 'em Up! Fruit: A Preserving Guide & Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up

By Sherri Brooks Vinton
Storey Publishing, LLC - 2013

putting by

Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

By Sherri Brooks Vinton
Storey Publishing, LLC - 2010

putting by

Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes

By Amanda Hesser, Izak
W. W. Norton & Company - 2003

foodlit

Cool & Fresh - 100 Succesfull Recipes

By Carla Bardi
McRae Publishing - 2011

summer food

An Everlasting Meal: Cooking with Economy and Grace

By Tamar Adler, Alice Waters, Alice Waters
Scribner - 2012

foodlit

Cooking Light '88 (Cooking Light Annual Recipes)

By Oxmoor House
- 1987

general

The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen

By Clotilde Dusoulier
Clarkson Potter - 2013

vegetarian, french

Food of France: A Regional Celebration

By Sarah Woodward
Kyle Books - 2006

french