Real Fast Food
Spinach with Blue Cheese and Pasta
Page 152
| Course Type: Main Courses
(4 reviews)
Tags: vegetarian pasta blue cheese spinach blue cheese with spinach
Single Review Display
friederike from Berlin,
I've loved Spinach with Blue Cheese and Pasta since my early student days when I was a regular consumer of ready made meals. Timing is crucial for this recipe, as you won't want the sauce to cook for too long until the pasta is ready. I used 300ml single cream, as stated, which proved to be too much. This made it turn into somewhat of a soup, but what the heck - I love the dish, and this recipe is one of the easiest and most straightforward I have ever found. Just remember to adjust the quantity of single cream.
(edited 8th July 2011) (0) comment (1) useful
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