Brussels Sprouts and Bacon

Page 154

Cuisine: English/Scottish | Course Type: Sides

(2 reviews)

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Recipe Reviews

This recipe made our family decide we just don't get brussels sprouts. I guess if not even butter and bacon can make something taste good, there's not a lot of hope.

(edited 31st March 2012) (0) comment (1) useful  

Very quick if you shred the sprouts with the food processor. Good with pork sausages or grilled veal chops.

(edited 14th February 2010) (0) comment (0) useful  

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