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Website: New York Times - Recipes
Chocolate Biscotti
Page: cooking.nytimes.com/recipes/1012516-chocolate-biscotti
Cuisine: Italian | Course Type: Cookies/Bars
(1 review)
Recipe Ingredients
| Quantity | Ingredient | Imperial | Metric |
|---|---|---|---|
| 2 c | flour | ||
| 3/4 c + 2 T | cocoa | ||
| 1 t | soda | ||
| 1 t | salt | ||
| 1 3/4 c | brown sugar | ||
| 1/3 c | sugar | ||
| 2oz | butter | ||
| 1 T | vanilla | ||
| 1 t | espresso | ||
| 3 | eggs | ||
| 1 c | chocolate chips |
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