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Website: The Wall Street Journal
Vegetable Tagine with Poached Egg and Herbs
Page: www.wsj.com/articles/mourad-lahlous-recipe-for-vegetable-tagine-with-poached-eggs-and-herbs-1420210540?ref=/news-food-cooking-drink
Cuisine: Moroccan/Algerian/Tunisian | Course Type: Main Courses
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