Harissa and Maple Roasted Carrots

Page: www.epicurious.com/recipes/food/views/harissa-and-maple-roasted-carrots-51255090

| Course Type: Sides

(1 review)

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Recipe Reviews

Easy and delicious side for roast chicken. I used about 2 tablespoons of honey instead of the maple syrup. The harissa gave this a nice kick of spice against the sweetness of the honey and carrots. I used regular carrots sliced in half.

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