Ken Hom Travels with a Hot Wok

Grilled Soy Sauce-Mustard Chicken Thighs
Page 143
Cuisine: Fusion | Course Type: Main Courses
(1 review)
Tags:
Recipe Reviews
Delicious. Easy and fairly fast. My thighs sat around a bit, because it was the first bit of dinner I started, but that might not be necessary.
Login or register to add your own review of this recipe.