The Good Friends Cookbook
Popular Recipes
Succulent Salmon 1 | |
Couscous Salad 1 |
Recipes listed from this edition: 2
Recent Reviews
Couscous Salad reviewed by Alan Gray
A very different, tasty and healthy salad, based on couscous, chick-peas and other fruits and vegetables.
Can be made in advance and will keep refrigerated for several days.
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Succulent Salmon reviewed by Alan Gray
Truly as succulent as it is named. A quick and easy way of preparing salmon fillets which are tender and delicious.
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