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Recipes listed from this edition: 35

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Recent Reviews

pasta with chicken, sage and onion butter reviewed by wester

Nice, classic flavors.
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celeriac fries reviewed by wester

Easy to make and a nice alternative to chips, although they don't really get a crust. Next time I will keep them in the oven 10 mins longer and turn them over halfway to improve browning.
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Gorgonzola, Parma ham and rocket sauce reviewed by wester

This really is a posh variation of pasta with spinach, blue cheese and bacon, and while it is a nice enough variation, it does not quite justify the higher expense.
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spicy cauliflower reviewed by wester

This is pretty much how I always make cauliflower - panfried with spices. The precooking of the cauliflower is not really necessary if the flowerets are small enough.
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