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Gary Rhodes New Classics

Popular Recipes

Sausage Rolls 1
Egg and Bacon Salad 1
Brandy Snaps 1
Shortcrust Pastry 1

Recipes listed from this edition: 4

Average recipe rating (4 reviews)

Recent Reviews

Shortcrust Pastry reviewed by friederike

30th April 2010

What a disaster! The dough was already too moist when I had mixed flour and butter (though I substituted half of the butter for lard - I don't believe that that was part of the problem as it is often done like that), It was far too moist after I had added...
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Brandy Snaps reviewed by friederike

30th April 2010

Nice! I've never had Brandy Snaps before so I couldn't tell if these are the way they are supposed to be, but my family liked them. Not knowing, I made them thinking I'd get cookies - they turned out to be bakery I'd rather eat as a dessert along with...
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Egg and Bacon Salad reviewed by friederike

12th April 2010

Nice salad. I loved the croutons. Can be served as a salad for four, and as a light meal for two (although in the latter case you might to have something extra, such as for example a few Sausage Rolls).
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Sausage Rolls reviewed by friederike

12th April 2010

Quite nice, but very fatty! Try to chop the onion as fine as you can (you could also just throw it into a kitchen machine, but I heard that that makes onions taste bitter), and don't plan to go out on a date afterwards. Or a job interview. Or meeting...
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