Popular Recipes

	Apricot Ratafia 1
	Strawberry and Champagne Conserve 1
	Blueberries in Kirsch 1
	Tarragon Vinegar 1
	Sweet Earl Grey and Lemon Jelly 0
	Mint and Apple Jelly 0
	Lemon Grass and Kaffir Lime Oil 0
	Raspberry and Redcurrant Jam 0
	Blackberry and Apple Jam 0
	Rhubarb, Orange and Ginger Jam 0
	Melon and Ginger Jam 0
	Pineapple and Passion Fruit Jam 0
	Chestnut Jam with Whisky 0
	Cherry Conserve 0
	Physalis and Ginger Compote 0
	Gooseberry and Almond Conserve 0
	Crab Apple Jelly 0
	Rose Hip and Apple Jelly 0
	Grape and Port Jelly 0
	Glacé Fruit 0

Recipes listed from this edition: 43

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Recent Reviews

Tarragon Vinegar reviewed by friederike

Very nice, very delicate tarragon flavouring. Unfortunately, you can still notice (though only faintly) that I used a very cheap, very sharp vinegar (and my local supermarket you can only get very cheap, or moderately expensive vinegar, nothing in-between),...
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Blueberries in Kirsch reviewed by friederike

Very delicious, though quite heavy on the alcohol. We had expected that the blueberries would soften, but they didn't, on the contrary: they actually turned hard! Not a big deal, though I would have preferred them to be soft. I'm a bit at a loss what...
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Apricot Ratafia reviewed by friederike

Absolutely brilliant! Quick to assemble, great in taste and really versatile! We've already had it as a drink, and as a dessert (leftover bit of walnut ice cream served with apricots, almonds and a little ratafia as sauce); I can also see me making this...
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Strawberry and Champagne Conserve reviewed by friederike

Very delicious, just that I didn’t really taste the champagne. I actually used sparkling wine instead, but I don't think that was the reason. It was just plain strawberry jam, basically. Very nice, straight-forward strawberry jam.
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