License to Grill: Achieve Greatness At The Grill With 200 Sizzling Recipes
Popular Recipes
Recipes listed from this edition: 9
Recent Reviews
Pungent Carrot and Cucumber Salad with Ginger and Garlic reviewed by kaye16
Made a half recipe as a side for two, using the optional fish sauce.
- I seeded and chopped up two little (Thai?) chilies, maybe 1/2tsp altogether, much less than the 1-1/2tsp asked. It was seriously hot.
- I did not toss in two ice cubes just before...
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Grilled Sesame Chicken Skewers reviewed by kaye16
We had this as a main, and liked it very much.
- S&W suggest 2# of kip filets (boneless, skinless chicken breasts) to serve two people as a main. That's a lot. My two kip filets, normal as a main for two, weighed only 350g.
- Made only 1/4 of the...
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Exotic-Flavored Chicken Thighs with Tomato-Mint Salad reviewed by kaye16
4.5 even. Chicken very simply spiced, barbecued, and delicious
- I wasn't sure what crushed cardamon might be as a rub, so I used ground cardamon. Very nice it was.
- The recipe calls for 3 tablesppons of salt. This was too salty. Next time, only 2 tablespoons.
Everybody...
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Grilled Lamb Chops with Pomegranate-Eggplant Relish reviewed by kaye16
The barbecued lamb chops, with a rub of ground coriander, ground cumin, S&P, were delicious.
The relish, with eggplant, pomegranate molasses, and other good things, was extra delicious. We weren't sure why isn't this just a veggie side dish; maybe...
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