Bon Appetit
Popular Recipes
Duck Proscuitto 1 | |
Duck-Fat Galette with Caraway & Sweet Onions 1 |
Recipes listed from this issue: 2
Recent Reviews
Duck-Fat Galette with Caraway & Sweet Onions reviewed by aj12754
Easy, tasty, savory side made a little special and out of the ordinary by the use of caraway. I used all butter rather than the duck fat-butter combo called for in the recipe. There is a total of 6 T. of fat for 2 lbs. of potatoes in this recipe and...
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Duck Proscuitto reviewed by soupereasy
This recipe caught my eye and as we had one lone duck breast and a few tenders left in the freezer we gave it a try.
It was pretty much a pantry recipe, thrown together very quickly.
We wrapped as called for but then put it in a quart zip lock baggie...
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