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Plum or Damson Jampote  1 |
Recipes listed from this edition: 1
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Plum or Damson Jampote reviewed by Sovay
17th October 2013
This is not exactly a preserve - as the name implies it's halfway between jam and compote. I made the damson version - great with rice pudding and would make a good filling for a sponge cake.
The recipe also produces what would probably have been...
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