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Foodie

June, 2012

Recent Reviews

Lamb Chops with Anchovies and Thyme / Lamskoteletten met ansjovis en tijm reviewed by friederike

25th July 2012

Very nice, very delicious. The marinade looked more like a rub, as it was quite dry; nevertheless, we wiped the lamb chops clean before putting them in the pan; in part because we were afraid that the ten anchovy filets would be too strong for the lamb....
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Breaded asparagus with Parma Ham / Gepaneerde asperges met parmaham reviewed by friederike

21st June 2012

Wiener Schnitzel meets asparagus. While both of them belong to my all-time favourites, they just don't combine. This was especially annoying as this recipe involved a lot more work (and time) than traditionally prepared asparagus; time that we could have...
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