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A Year In My Kitchen

Recent Reviews

Sweet Potato Puree with Tamari, Maple Syrup, and Chili reviewed by jenncc

14th May 2013

This makes a nice silky puree and is a wonderful alternative to mashed potatoes. It has the usual sweet and spicy flavors that I love with my sweet potatoes but with some nice additions.
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Lamb with Prunes, Chili, Cilantro, and Spice Mix reviewed by jenncc

22nd August 2012

This was hearty and flavorful. There was sweet, spicy, tangy in every bite! I subbed plums for the prunes which I thought may have been too sweet for this dish, and served it over couscous.
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Roasted Red Onions reviewed by jenncc

3rd July 2012

These were a little too sweet for me, even with half the sugar called for. The will make a great pissaladiere or tart with the addition of some salty olives to offset the sweet. That said this recipe certainly has potential. Next time I will be more...
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