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Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook

Recipes listed from this edition: 64

Average recipe rating (3 reviews)

Displaying results 1 to 50.
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Recipe Title	Page	Reviews	Rating
Quinoa Breakfast Porridge with Vanilla and Almond Milk	46	0
Baked Oatmeal with Dried Cranberries	47	0
Fluffy Buckwheat Flour Pancakes	54	0
Cornmeal Pancakes with Sorghum-Plum Compote	55	0
Buttermilk Oatcakes	56	0
Grits with Quick Homemade Sausage and Crisped Sage	60	0
Huevos Rancheros with Griddled Cornmeal	65	0
Batido De Trigo (Latin American Puffed Wheat Drink)	71	0
Shredded Pork with Smokey Fruit Sauce on Mini Corn Cakes	80	0
Sweet Potato and Millet Cakes with Poblano Cream	82	0
Chickpea-Flour Crepes with Quinoa, Melted Peppers, and Goat Cheese	85	0
Oven-Baked Brown-Rice Suppli (Italian Stuffed Rice Balls	88	0
Green Lentil, Wehani Rice, and Artichoke Heart Salad	97	0
Cold Soba Noodles with Tahini, Lime, Cucumber, and Shredded Chicken	99	0
Beet and Apple Salad with Savory Granola	100	0
Spinach and Oat Groats Salad with Blue Cheese and Toasted Walnuts	103	0
Quinoa with Corn, Tomatoes, Avocado, Sweet Onion, and Balsamic Reduction	106	0
Millet and Sweet Corn Salad with Poblano Chiles, Grape Tomatoes, and Cilantro	107	0
Spicy Bulgur Salad With Peaches, Jalapeño and Minted Yogurt	109	1
Spicy Bulgur Salad with Peaches, Jalapeño, and Minted Yogurt	109	0
Couscous, Melon, and Cucumber Salad	112	0
Smoky Amaranth Corn Chowder	120	0
Chicken and Tomatillo Soup with Amaranth	121	0
Porcini and Barley "Risotto"	123	0
Sweet Spiced Roast Chicken with Barley and Apricots	124	0
Long Braised Pork with Grits and Cilantro-Chile-Lime-Sauce	130	0
Gingery Sweet Potato and Millet Stew with Edamame	135	0
Pan Fried Tofu with Quinoa, Almonds and Red Chiles	141	0
Curried Cauliflower and Sorghum	158	0
Bulgur and Red Bean Stew with Smoked Paprika	163	0
Bulgur and Black Bean Burgers with Cilantro Mayonnaise and Carrot Slaw	164	0
Whole Wheat Pasta with Roasted Red Pepper and Garlic Sauce and Pine Nuts	168	0
Homemade Spelt Pasta	170	0
Farro with Roast Chicken, Broccoli Rabe, and Crisp Fried Lemon	172	0
Asparagus and Kabocha Squash Farrotto with Lemon and Basil	173	0
Amaranth "Polenta"	184	0
Classic Soft Polenta	184	1
Buttermilk Grits with Pimiento Cheese	185	0
Creamy, Lemony Hominy and Spinach	186	0
Roasted Cauliflower and Garlic Mashed Millet	189	0
Spicy Stewed Millet with Tomato, Cumin, and Mustard Seeds	189	0
Savory Quinoa Custard	192	0
Chard Flecked Couscous with Lemon Zest and Pine Nuts	200	0
Curried Cracked Wheat and Green Lentils with Yogurt	201	0
Thai Herbed Couscous with Browned Butter and Shallots	202	0
Blueberry Cornmeal Muffins	210	0
Oaty Biscuits	212	0
Browned Butter Oatmeal Cookies	214	0
Masa Zaletti (Cornmeal Cookies)	215	0
Salted Rye Cookies	217	0

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