Paris in a Basket : Markets - The Food And The People

Popular Recipes

	Sauce Mignonette 0
	Pot au Feu (Savory Bouillon Beef Pot) 0
	Soupe a l"Oignon et au Xeres (Onion Soup with Sherry) 0
	Mousse au Chocolat (Classic Chocolate Mousse) 0
	Huitres a la Nage (Oysters in a Riesling and Cream Broth) 0
	Lapin au Calvados (Normandy Style Rabbit Stew) 0
	Artichauds a l'Anchoiade (Artichoke Anchoiade) 0
	Salade de Mache et de Betterave (Parisian Beet and Lambs Lettuce Salad) 0
	Souffle au Fleurs de Courgette (Squash Flower Souffle) 0
	Ongle a l"Echalote (Seared Steak in a Shallot and Red Wine Sauce) 0
	Souffle aux Framboises (Raspberry Souffle) 0
	Tarte aux Chevre (Zucchini and Fresh Chevre Tart) 0
	Palette de Porc Fermier au Four (Thyme Roasted Pork Shoulder) 0
	Dolma 0
	Gateau aux Amandes et au Chocolat (Almond and Chocolate Cake) 0
	Salade de Coquilles St. Jacques au Monbazillac (Scallop Salad with Monbazillac Vinaigrette) 0
	Chevreuil aux Pruneaux (Venison Chops in a Prune and Cognac Sauce) 0
	Terrine de Foie Gras 0
	Madeleines 0
	Rognons de Veau a la Creme (Veal Kidneys in a Cognac Cream Sauce) 0

Recipes listed from this edition: 62

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