Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen
Popular Recipes
Black Pepper Biscuits ![]() | |
Nathalie Dupree's Biscuit Panzanella Salad ![]() | |
Smoked Sausage with Spicy Mustard Mayo ![]() | |
Callie's Classic Buttermilk Biscuits ![]() |
Recipes listed from this edition: 4
Recent Reviews
Callie's Classic Buttermilk Biscuits reviewed by southerncooker
An excellent biscuit made with butter, cream cheese, and buttermilk.
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Smoked Sausage with Spicy Mustard Mayo reviewed by southerncooker
I suppose these could be an appetizer but I made them for our supper. I made her classic buttermilk biscuits page 17 then I made Smoked Sausage with Spicy Mustard Mayo to put on those biscuits. Both delicious.
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Nathalie Dupree's Biscuit Panzanella Salad reviewed by southerncooker
I used some of my leftover Black Pepper Biscuits (p. 21) to make this salad and it was so delicious. I've had Panzanella salad before and loved it but it was even better with toasted biscuits. Simple, easy to make and so satisfying. I didn't have lemon...
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Black Pepper Biscuits reviewed by southerncooker
I really enjoyed these biscuits and hubby liked them too. They were very fluffy from the cream cheese and butter and we loved the kick the pepper gave them. I'm loving this book too as it's as much fun to read as cook from.
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