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Cooking Light Global Kitchen: The World's Most Delicious Food Made Easy
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Chiang Mai Pork Patties  1 |
Recipes listed from this edition: 1
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Chiang Mai Pork Patties reviewed by jenncc
1st March 2017
These were very flavorful and simple to throw together. I did not add the pork to the processor but massaged the processed aromatics and spices into the pork. These would be great as cocktail sized meatballs grilled on a stick. I used lemongrass powder...
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