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17th Century Recipts from Count Peter's Receipt Book Gastronomy and History From Visingsborg, Sweden's First County.
Recent Reviews
Swede Pies reviewed by Sovay
23rd April 2014
Surprisingly good and less rustic than they sound. The pastry is very rich and short - I made no attempt to roll it but just put lumps of it into the tin and pressed them into shape by hand. It was very crumbly when baked as well and not easy to get...
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