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Recipes listed from this issue: 9
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Piri Piri Sardines / Sardientjes piri piri reviewed by friederike
26th June 2014
HYGIENE, man! This recipe required me to marinate the sardines in piri piri sauce for a few hours, then drain them, grill the sardines, and then serve the sauce - as is, uncooked - with the sardines. So the marinade for the fish is served raw as a sauce...
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