Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen
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Recipes listed from this edition: 120
Recent Reviews
Apfel-Marzipan-Kuchen (Apple Almond Cake) reviewed by kateq
This is a delicious version of a German classic. It's really quite easy to put together, especially if one has almond flour on hand. I used mine to make almond paste for the recipe and as it was fresh made it was easily combined (no grating required)....
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