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We've Always Had Paric ... and Provence

Recipes listed from this edition: 31

Average recipe rating (0 reviews)

Displaying results 1 to 31.
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Recipe Title	Page	Reviews	Rating
Polenta with Chunky Fresh Tomato Sauce	118	0
Lemon Chicken with Roasted Onions	160	0
Chiberta's Nouvelle Cuisine Raw Duck Salad	198	0
Classic Vinaigrette	230	0
Johanne's Picnic Couscous Salad	243	0
Judy's North Carolina Pork Barbeque	268	0
Celery, Tarragon, Spinach and Chicken Salad	299	0
Red Sea Squid Pasta	323	0
Fredy Girardet's Fresh Foie Gras in Vinaigrette	363	0
Dried Cranberry and Apricot Bread	390	0
Peach Wine	418	0
Michel Guerard's Salade Gourmande	435	0
Almond Macaroon and Fresh Berry Cake	475	0
La Cagouille's Salmon Tartare	503	0
Fettuccine with Vodka and Lemon	528	0
Fish Cheeks with Polenta and Parmesan Crust	557	0
Rolando's Eggplant	583	0
Colette's Vinaigrette	605	0
Just Tomatoes	619	0
Fig Chutney	645	0
Eggplant in Spicy Tomato Sauce	663	0
Scrambled Eggs with Truffles	694	0
Grape Harvest Cake	714	0
Rue de Bac Grilled Mackeral	747	0
Ceviche	776	0
Corsican Ricotta Cheesecake	803	0
Mussels with Tomato Sauce	833	0
Modern Salade Nicoise	857	0
Hand-Cut Saturday Surprise Beef Tartare	883	0
Ed Brown's White Truffle Risotto	918	0
Walter's Birthday Chicken with Tomatoes and Feta	952	0

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