Search inside this book

No other editions

Tags

indexed (1)

Login or register to add a new recipe title and comments.

Provence: the Beautiful Cookbook

Recipes listed from this edition: 217

Average recipe rating (4 reviews)

Displaying results 1 to 50.
Click a recipe title to view reviews

 

Recipe Title Page Reviews Rating

Persllade

247

1

Mirepoix

245

0

Mussels a la Mariniere

245

1

Aioli

242

1

Glace au Miel (Honey Ice Cream)

240

0

Pommes au Muscat de Beaumes-de-Venise (Apples Baked with Muscat de Beams-de-Venise)

240

0

Creme au Citron (Creamy Lemon Custard)

238

0

Crepes

238

0

Macedonia au Vin de Bandol ( Macédoine of Fruits in Bandol Wine)

236

0

Poires au Vin Rouge (Pears in Red Wine Syrup)

236

0

Pompe de Noel (Sweet Christmas Bread)

234

0

Tian de Pain aux PĂȘches ( Peach and Bread Pudding)

234

0

Compote d'Abricots (Apricot Compote)

232

0

Figues au Four (Baked Fresh Figs)

232

0

Peches au Muscat de Behumse-de-Venise (Peaches in Muscat Beams-de-Venise)

232

0

Tarte aux Abricots (Apricot Tart)

231

0

Tarte aux Pommes (Apple Tart)

231

0

Clafoutis (Cherry Pudding)

229

0

Figues au Vin Rouge (Dried Figs in Thyme and Red Wine Syrup)

229

0

Navettes de la Chandeleur (Marseilles Candlemas Cookies)

226

0

Sabayon au Muscat de Beaume-de-Venise (Sabayon with Muscat de Beams-de-Venise)

226

0

Tarte de Potiron (Provencal Pumpkin Pie)

226

0

Tourte de Blettes (Swiss Chard, Apple and Raisin Pie)

225

0

Oreillettes (Carnival Fritters)

222

0

Tian de Lait (Provencal Custard)

222

0

Brandade de Haricots (White Bean Brandade)

211

0

Feuilles de Celeris a la Menagere (Celery Gratin Durand)

211

0

Estouffade Printaniere (Spring Vegetable Stew)

210

0

Cotes de Blette a l"Anchois (Chard Ribs with Anchovy Sauce)

208

0

Daube d'Aubergines (Eggplant Daube)

208

0

Puree Blanche (White Puree)

208

0

Gratin d'Aubergines (Eggplant Custard Gratin)

207

0

Aubergines Farcies a la Provencale (Provencal Stuffed Eggplant)

206

0

Courgettes au Gratin (Zucchini Gratin)

203

0

Papeton d'Aubergines (Molded Eggplant Pudding)

203

0

Spaghetti aux Anchois (Spaghetti with Anchovies)

202

0

Tian d'Artichauts (Artichoke Gratin)

202

0

Courgettes Sautees a la Provencale (Provencal Sauteed Zucchini)

201

0

Etuvee de Pommes de Terre aux Olives (Potatoes with White Wine and Olives)

201

0

Gratin de Navets (Turnip Gratin)

201

0

Aubergines au Gril (Grilled Eggplant)

200

0

Champignons au Gril (Grilled Marinated Mushrooms)

199

0

Champignons Sautees a la Provencale (Provencal Sauteed Mushrooms)

199

0

Haricots Verts a la Provencale (Provencal Green Beans)

196

0

Tian de Courge (Squash Gratin)

196

0

Pilaf de Riz (Rice Pilaf)

195

0

Pommes Paysanne (Provencal Potato Casserole)

195

0

Polente a la Nicoise (Polenta with Baked Tomato Sauce)

193

0

Rizotto d'Ete (Summer Rice)

193

0

Charlotte de Tomates (Gratin of Tomatoes and Potatoes)

190

0


Login or register to add your own reviews from this cookbook.