Baked: New Frontiers in Baking
Popular Recipes
Recipes listed from this edition: 89
Recent Reviews
Millionaire's Shortbread reviewed by Zosia
Very good bar cookie that’s like an upscale Twix candy bar. It's easy to make, especially if you cheat and use store-bought dulce de leche, but involves long chilling times so plan accordingly.
Flavour-wise the recipe deserves 5 stars but it loses...
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The Baked Brownie reviewed by lovesgenoise
These were quite good! A couple of notes: first, the recipe calls for chocolate that contains 60-72% cocoa solids. I used 70% chocolate and for me, they were almost too sweet (though I still managed to eat quite a few). Next time I'll use 72% chocolate....
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Peanut Butter Cookies with Milk Chocolate Chunks reviewed by lovesgenoise
These cookies might be an all-time favorite for those who enjoy a little extra salt in desserts. They rate a perfect 5 for texture, baking up crispy on the outside and soft/chewy on the inside. They also rate a perfect 5 for the level of sweetness-...
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Banana Espresso Chocolate Chip Muffins reviewed by Zosia
Most of my banana muffin and bread recipes call for 3 bananas, so when I found myself with 4 particularly sad looking ones that needed to be used, I turned to this recipe. This turned out to be a very moist muffin with good banana flavour with a hint...
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