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The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat
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Orange, Belgian Endive, and Quinoa Salad with Champagne Vinaigrette  1 |
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Orange, Belgian Endive, and Quinoa Salad with Champagne Vinaigrette reviewed by Jayme
13th July 2011
This is what you make when you want people to think you spent an hour making just a salad (when really you didn't...shhhh). If you've got leftover quinoa this is the perfect thing to make. Toss it with some lemon juice, herbs, cucumber, and red onion....
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